The Slow Carb Chef

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Main Courses

March 20, 2013

Freebirds World Burrito Slow-Carb/Paleo Style

March 17, 2013

4-Hour Chef Style Corned Beef with Cabbage

March 10, 2013

Americanized Callaloo Stew

February 16, 2013

Picadillo Chili

February 7, 2013

Roasted Beets Kale Salad

January 29, 2013

Curried Chicken Salad

January 24, 2013

Moroccan Vegetable and Lamb Stew

January 13, 2013

Killer Cobb Salad

January 9, 2013

Lentil Stew with Chicken Sausage

December 16, 2012

Kale Salad with Steak and Chimichurri Dressing

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